5-Ingredient Baked Italian Chicken
Course
Entree
Cuisine
Italian
,
Mediterranean
Servings
2
Servings
2
Ingredients
2
breasts
chicken
1
clove
garlic
1
TBSP
Italian Ghee
1
lemon
rosemary
optional
Himalayan pink salt
to taste
peppercorns, black
ground, to taste
Instructions
Preheat oven to 375°F.
Place your chicken breasts on a sheet pan lined with parchment paper.
Melt ghee, press garlic, and combine. Then brush on top of chicken breasts.
Sprinkle with rosemary, salt & pepper.
Slice lemon into circles. Squeeze a little bit of lemon juice over chicken breasts, then place two circle slices on each breast for visual appeal 🙂
Bake at 375°F for 25 minutes or until chicken reaches internal temperature of 165°F.
Serve with pasta or rice, and veggies and enjoy!