Darjeeling Iced Green Tea with Lime, Honey and Fruit
This fruity green tea can be enjoyed year round. It’s best served room temperature or chilled. We’ve opted for wild blueberries and organic grapes, but feel free to choose your favorite seasonal fruit. This recipe serves one person but is easily doubled, tripled or quadrupled for more.
Servings
1Serving
Servings
1Serving
Ingredients
  • 1Tbsp Darjeeling Green Tea
  • 1cup filtered water
  • 1-2 tsp fresh ginger rootfinely chopped
  • lime juicefreshly squeezed
  • raw honey
  • fresh fruitchopped, in season
  • ice cubes
Instructions
  1. Prepare Darjeeling Tea according to jar instructions, adding fresh ginger and steeping for 4 minutes.
  2. Strain into a glass that’s half filled with ice cubes. The tea will cool quickly, so stir in the honey right away.
  3. Add freshly squeezed lime juice and chopped fresh fruit, as desired.
  4. Enjoy as is or chilled with additional ice cubes.