Whole30 Beef and Sweet Potato Chili
Servings
Prep Time
4
people
20
minutes
Cook Time
Passive Time
25
minutes
45
minutes
Servings
Prep Time
4
people
20
minutes
Cook Time
Passive Time
25
minutes
45
minutes
Ingredients
2 1/2
tbsp
Ghee
1
lb
beef
ground
2
cups
onion(s)
chopped
28
oz
tomatoes
fire-roasted diced and undrained
1
medium
serrano chili
seeded and finely chopped
1
large
sweet potatoes
peeled and cut into 3/4 inch chunks
1
cup
red bell pepper
chopped
2
tbsp
chili powder
1/2
tsp
chipotle chili pepper
ground
1/2
tsp
Himalayan pink salt
cilantro
chopped
green onion
chopped
Instructions
In large pot, heat ghee on medium heat.
Add serrano, ground beef, onion, and cook, stirring and breaking up the meat until meat is browned.
Stir in the tomato (un-drained) with sweet potato, broth, bell pepper, chili powder, chipotle, and salt. Bring to a boil.
When simmering, reduce to low heat, cover, and simmer, stirring infrequently for 20-25 minutes or until potatoes are soft.
Serve garnished with cilantro and/or green onions.