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Gluten-free Apple Crisp by Brigid Titgemeier

By Pure Indian FoodsSeptember 24, 2019Leave a comment

Gluten-free Apple Crisp Recipe One of our favorite fall desserts is a delicious apple crisp! Brigid Titgemeier shared this recipe for a gluten-free version using our beloved ghee. Apple Crisp is one of those desserts that makes you feel so warm and cozy as the temperature starts to cool down. We love how comforting the…

I spoke at INCD this year!

UncategorizedBy Pure Indian FoodsSeptember 24, 2019Leave a comment

My experience at INCD 2019: “I was invited to speak at the International Conference on Nutraceuticals and Chronic Diseases (INCD-2019) at IIT Guwahati, India. People in India invented ghee thousands of years ago. It has been part of their daily lives as not only a fat used in food, but also for making Ayurvedic medicines,…

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