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Pure Indian Foods, The Ghee Spoon Blog

Pure Indian Foods, The Ghee Spoon Blog

A collection of recipes and videos

Learn more about Ghee Texture

Ghee contains many fatty acids with different melting points, which allows it to exist at many different textures, even at the same temperature. Grainy/Gritty, Solid, Creamy, and Liquid are all normal textures of traditionally made ghee.

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Plan your menu

Simple, healthy meal plan solutions to fit your busy lifestyle.

Explore recipes

Cook with spice & passion or not at all.

Latest Posts

The Significance of Oils in Ayurvedic Skin Care

Ayurveda has always preferred oils to lotions and other modern, commercial skincare potions. That’s because natural, unadulterated oils are critical to vibrant, holistic skincare. Oil is deeply nourishing!…

Continue Reading The Significance of Oils in Ayurvedic Skin Care

Cardamom-Scented Fresh Orange Sherbet

Cardamom-Scented Fresh Orange Sherbet – Creamy, cool and luscious! You'll love this orange summer treat. For a non-dairy version, full-fat coconut milk can used in place of half…

Continue Reading Cardamom-Scented Fresh Orange Sherbet

GHEE -One of the Finest Sattvic Foods in Ayurveda

Ayurveda classifies foods according to the three gunas—Sattva (purity and harmony), Rajas (activity and stimulation), and Tamas (inertia and dullness). Of these, the Sattvic foods are prized for…

Continue Reading GHEE -One of the Finest Sattvic Foods in Ayurveda

Banana Spice Cake with Spelt Flour

Banana Spice Cake with Spelt Flour – This cake is good anytime of the year – warm at Christmas, and chilled for a summer treat. For the best…

Continue Reading Banana Spice Cake with Spelt Flour

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Posts With Ghee

Heart-Warming Arjuna Moon Milk with Rose Petal Jam

Heart-Warming Arjuna Moon Milk with Rose Petal Jam – Moon Milk is a soothing, delicious milk-based hot beverage that has its roots in the healing tradition of Ayurveda. It’s useful for deep relaxation and sound rest, and is often taken at bed-time to calm stress and anxiety.…

Continue Reading Heart-Warming Arjuna Moon Milk with Rose Petal Jam

Body-Boost Ashwagandha Moon Milk

Body-Boost Ashwagandha Moon Milk – Moon Milk is a soothing, delicious milk-based hot beverage that has its roots in the healing tradition of Ayurveda. It’s useful for deep relaxation and sound rest, and is often taken at bed-time to calm stress and anxiety. In this recipe, we…

Continue Reading Body-Boost Ashwagandha Moon Milk

There’s No Fooling Mother Nature!

You can try but you won’t succeed! Just recently, I became aware of a question regarding the substitution of almond milk for cow’s milk in making Golden Milk, an ancient Ayurvedic beverage for comforting, nourishing and stabilizing the body. It’s a go-to beverage for millions of people…

Continue Reading There’s No Fooling Mother Nature!

MORE POSTS WITH GHEE

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In cooking, as in all the arts, simplicity is the sign of perfection.

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Desserts


Homemade Indian Style Dahi Yogurt in Instant Pot

Continue Reading Homemade Indian Style Dahi Yogurt in Instant Pot

Coriander Lime Ice-Cream

Continue Reading Coriander Lime Ice-Cream

Jaggery Ginger Cookies

Continue Reading Jaggery Ginger Cookies

Carrot Halva: Indian Dessert

Continue Reading Carrot Halva: Indian Dessert

More DESSERTS

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About Us

Hi! We are Sandeep and Nalini Agarwal. We are passionate about sourcing and producing high-quality organic products that nourish, as well as taste delicious! We work with small farmers in both the United States and India. Since 1889, our family has been in the ghee business in India, and since 2008 have been making grassfed, organic ghee in the United States. We handcraft many spiced ghees and ayurvedic herbal ghees. Thank you for stopping by!

Recent Posts

  • The Significance of Oils in Ayurvedic Skin Care
  • Cardamom-Scented Fresh Orange Sherbet
  • GHEE -One of the Finest Sattvic Foods in Ayurveda
  • Banana Spice Cake with Spelt Flour
  • Leafy Green Salad with Vegan Ranch
  • Vegan Ranch Dressing
  • Green Bean and Tomato Bhaji
  • Cucumber, Carrot, and Tomato Raita
  • Ginger Miso Soup
  • Smoked Chipotle Morita Masala
  • Dal Makhani
  • The Seven Dhatus: Understanding the Basics of Health
  • Sattvic, Rajasic, Tamasic – The Characteristics of Nature as it Relates to Food
  • Spiced Nuts in Garlic Ghee
  • Black Eyed Pea Salad
  • Chipotle Masala Rice with Tamarind
  • Tamarind-Ginger Grilled Chicken Thighs
  • Easy Pad Thai
  • No-Bake Cocoa Natto Cookie Bites
  • Natto Lunch Bowl with Sesame Dressing
  • Maple & Ghee Banana-Oatmeal Bread
  • Natto Potato Salad with Tangy-Tamarind Dressing
  • Avocado, Tomato, and Natto Salad
  • Curry-Roasted Root Vegetables with Marinara and Ghee
  • Chana Samosa Chaat
  • Maple and Chai-Spiced Granola
  • Grain-Free Creamy Kitchari
  • Roasted Broccoli with Curry and Garam Masala
  • Simple, Nourishing Warm Milk Kefir
  • Easy Homemade Garlic Naan
  • Einkorn Chai-Spiced Chocolate Chip Cookies
  • Anjeer-Kefir Smoothie with Dates and Raw Honey
  • South Indian Summer Sambar
  • Dark Chocolate Cardamom Ice Cream
  • Ayurveda-Style Almond Milk with Spices
  • Comfort Custard
  • Quinoa Kitchari
  • Tropical Kokum Fruit
  • Food Additives and The Human Gut
  • Ghee Scrambled Eggs with Black Seed, Cumin and Curry Leaves
  • Mung Dal Buckwheat Kitchari
  • Indian-Spiced Chicken with Cashew Nuts
  • Pumpkin Streusel Muffins with Ghee and Spices
  • Wise-Woman Moon Milk with Shatavari Ghee and Fennel
  • Growing Up with Worcestershire Sauce
  • Heart-Warming Arjuna Moon Milk with Rose Petal Jam
  • Rest-Easy Brahmi-Ghee Moon Milk with Saffron
  • All-Around Magical Moon-Milk
  • Body-Boost Ashwagandha Moon Milk
  • Double Curry Dal with BEST HING EVER
  • Gluten-Free Flaxseed Muffins with Buttermilk, Ghee and Spices
  • Darjeeling Green Tea Latte
  • Iced Green Tea with Ginger, Lime and Cardamom
  • Ayurveda Cardamom-Citrus Immune Support Tea
  • Tandoori Seared Chicken Legs
  • Dave’s Stuffed Peppers
  • Indian Rice with Saffron, Spices and Cashews
  • Simple Chickpea Curry with Garlic Ghee
  • Pear Salad with Roasted Walnuts and Mango-Primal Dressing
  • Kick-Spiced Mini Turkey Muffins
  • What’s for Breakfast? Kapha Dosha
  • What’s for Breakfast? Pitta Dosha
  • What’s for Breakfast? Vata Dosha
  • Moringa Honey Coconut Ice Cream
  • Healing Carrot Ginger Soup with Ashwagandha Ghee
  • Munching on Mukhwas
  • Moringa, Date and Almond Treats
  • Organic Cardamom-Scented Maple Mukhwas
  • Classic Holiday Eggnog
  • No-Egg, No-Sugar Holiday “Nut-Nog”
  • Spiced Pears
  • Pumpkin Spice Bread with Honey-Cream Cheese Spread
  • Easy dabeli/samosa pinwheels (baked/air fried)
  • Basmati Rice and Oatmeal Breakfast Cereal
  • Red Palm Oil for cooking
  • The West has Bastardized Soy
  • Thandai, a Favorite Indian Cooling Summer Drink
  • Kitchari Cleanse – Panchakarma and Balance
  • Kabuli Chana and Kala Chana
  • Kabuli Chana Salad
  • Kala Chana Curry
  • Hawaiian Sandalwood
  • Re-thinking Avocado Oil
  • There’s No Fooling Mother Nature!
  • WHAT’S UP, DAAL?
  • Injipuli
  • Black Darjeeling? Green Darjeeling? Here’s the Difference
  • India’s Gift of Shampoo
  • Spinach Stew (Instant Pot Recipe)
  • Broccoli with Radicchio
  • Wild-Blueberry Spelt Pancakes
  • Kashmiri Deviled-Egg Appetizers
  • Beet Salad with Curry Dressing
  • Ghee-Roasted Carrots and Brussels Sprouts
  • Spicy-Nutty Chocolate Treats
  • Saffron-Curry Roast Chicken
  • Saffron Butter with Fresh Herbs
  • Whole Grain Ginger Kitchari
  • Mango Muse
  • Italian Style Zucchini Red Pepper Sauté

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