For variety and good nutrition, choose an assortment of leafy lettuce greens. Add herbs such as chives, parsley, basil or mint, if desired. Red radish adds flavor and color and they're easy to find. However, add any exotic radishes (purple, daikon, watermelon, etc.) if you find them.

Servings |
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Ingredients
Salad Ingredients
- 8 cups leafy lettuce greens of choice
- 1 cup red radishes thinly sliced
Vegan Ranch
- 1 cup vegan mayonnaise
- 1/4 cup coconut-milk yogurt or favorite plain non-dairy yogurt
- 1/4 cup filtered water
- 2 Tbsp lemon juice freshly squeezed
- 1 Tbsp fresh chives minced
- 1 tsp Himalayan pink salt or to taste
- 1 tsp oregano dried
- 1/2 tsp dried granulated onion or onion powder
- 1/2-1 tsp vegan Worcestershire sauce optional
- black pepper freshly ground, to taste
- red pepper flakes or cayenne pepper, to taste, optional
Ingredients
Salad Ingredients
Vegan Ranch
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Instructions
- Toss leafy lettuce greens with radishes. Drizzle with Vegan Ranch.
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