This is a simple base recipe, however, it’s loaded with bold flavors of bell pepper, onion, and garlic. Print Recipe Whole30 Ground Beef Base Votes: 0 Rating: 0 You: Rate this recipe! Course Non-vegetarian, Side dish Prep Time 10 minutes Cook Time 20 minutes Passive Time 30 minutes Servings portions MetricUS Imperial Ingredients 3 lbs […]
Stuffed Peppers
Also known as Stuffed Capsicums. Stuffing vegetables is often reserved for special occasions. The sauce accompanying this dish is coconut-flavored. To be authentic the green bell peppers should be of the small variety, but any can be used, even red or yellow.
Whole30 Chicken and Green Olive Meatballs with Smoked Paprika Tomato Sauce
Cabbage with Split Peas
Combining peas and cabbages gives this dish a unique texture. In order to reduce your cooking time for this dish soak split peas well in advance.
Golden Egg Curry
Fried eggs in a curry. This delicious dish can be served with rice or eaten alone.
Instant Pot Onion Masala
A delicious onion masala, which has been refined to provide a delicious base to many traditional Indian curries. Print Recipe Instant Pot Onion Masala Votes: 1 Rating: 3 You: Rate this recipe! Course Main Dish Cuisine Indian Prep Time 10 minutes Cook Time 10 minutes Passive Time 60 minutes Servings cups MetricUS Imperial Ingredients 1/4 […]
Whole30 Bistro Breakfast Salad
A new rendition of a classic French breakfast salad, frisée aux lardons, this recipe is a healthy spin on how to eat bacon and eggs, with a light salad topped by a mustard vinaigrette dressing. Print Recipe Whole30 Bistro Breakfast Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast, Main Dish, Side dish, […]
12 Thanks-ghee-ving Day Ideas
Creative Thanksgiving Day ideas for how to use ghee. Before roasting, slather your turkey in grassfed organic ghee (and maybe a little garlic ghee, as well). The ghee will add depth and give your turkey a lovely golden crisp. More butter in the mashed potatoes is always a great idea, so why not use ghee […]
Whole30 Shakshuka
This dish is a spicy tomato sauce with oven poached eggs. Originating in the Mediterranean, but adapted by Tunisia. Experimenting with the tomatoes will give you a variety of flavors. Print Recipe Whole30 Shakshuka Votes: 1 Rating: 5 You: Rate this recipe! Course Breakfast, Entree Cuisine Mediterranean Prep Time 10 minutes Cook Time 25 minutes […]
Instant Pot Basmati Pilau
Laced with spices, fried onions, and covered with ghee, this aromatic rice is a welcome addition to any Indian meal. We’ll get all the delicious flavor and bold taste without the worry of biting into whole spices. Print Recipe Instant Pot Basmati Pilau Votes: 1 Rating: 2 You: Rate this recipe! Course Main Dish Cuisine […]
Paleo Pumpkin Spice Muffins
These simple and decadent pumpkin muffins will satisfy your morning cravings and go great with your bulletproof Coffee++ Creamer. Print Recipe Paleo Pumpkin Spice Muffins Votes: 1 Rating: 1 You: Rate this recipe! Course Breakfast, Dessert Servings MetricUS Imperial Ingredients ¼ cup Coconut Ghee½ cup pumpkin puree½ cup date paste organic 3 egg(s) organic¼ cup […]
Samosas
An extremely popular savory snack in India. This vegetarian dish is often served with chutney.
