Pork Tikka

Tender and mouthwatering. This pork dish is encrusted in spices and is a popular dish in roadside restaurants. It can be served with chapatis, roti or naan. Print Recipe Pork Tikka Votes: 0 Rating: 0 You: Rate this recipe! Course Entree, Main Dish Cuisine Indian Servings Servings MetricUS Imperial Ingredients Marinade 1 onion(s) chopped3 cloves…

Carrot Salad

Carrot salads are a popular dish throughout India. The spices in this are heated in the ghee so the flavor can be released into the dressing. For more flavor allow to sit for about a half hour before serving. Print Recipe Carrot Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Side dish, Vegetarian…

Bhindi Masala (Spiced Okra)

Bhindi masala is easily a crowd favorite. Bhindi means okra, and masala means it is coated in spices.   Print Recipe Bhindi Masala (Spiced Okra) Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 1 lb okra1 onion, red1 TBSP Ghee1 tsp cumin seeds1 tsp brown mustard seeds1 tsp ajwain whole1 tsp…

Chicken Tikka

“Chunks of chicken” is the loose translation of this dish. In the dish the chicken is marinated in a spicy yogurt sauce. You can use the oven, grill or broiler to cook this dish. Print Recipe Chicken Tikka Votes: 0 Rating: 0 You: Rate this recipe! Course Entree, Main Dish, Non-vegetarian Cuisine Indian Servings Servings…