In this recipe, you may replace mango chunks with Alphonso Mango Puree. Categories: Dairy-Free, Drinks, Our Products, Recipe Ideas, Vegetarian, VideosTags: coconutmangopistachiosaffron Share this post Share on FacebookShare on Facebook TweetShare on Twitter Pin itShare on Pinterest Share on WhatsAppShare on WhatsApp Share on LinkedInShare on LinkedIn Author: Pure Indian Foods http://www.pureindianfoods.com Post navigationPreviousPrevious post:Curried Apple SoupNextNext post:“Let’s Churn, Clarify and Chew the Fat”Related postsWinter Salad with Pears, Roasted Walnuts and Mango-Primal DressingFebruary 3, 2023Kick-Spiced Mini Turkey MuffinsFebruary 3, 2023What’s for Breakfast? Vata DoshaJanuary 27, 2023Munching on MukhwasDecember 22, 2022Pumpkin Spice Bread with Honey-Cream Cheese SpreadDecember 15, 2022Easy dabeli/samosa pinwheels (baked/air fried)November 7, 2022Basmati Rice and Oatmeal Breakfast CerealAugust 24, 2022Red Palm Oil for cookingAugust 11, 2022
