In this recipe, you may replace mango chunks with Alphonso Mango Puree. Categories: Dairy-Free, Drinks, Our Products, Recipe Ideas, Vegetarian, VideosTags: coconutmangopistachiosaffron Share this post Share on FacebookShare on Facebook TweetShare on Twitter Pin itShare on Pinterest Share on WhatsAppShare on WhatsApp Share on LinkedInShare on LinkedIn Author: Pure Indian Foods http://www.pureindianfoods.com Post navigationPreviousPrevious post:Curried Apple SoupNextNext post:“Let’s Churn, Clarify and Chew the Fat”Related postsHow to Season Cast Iron with GheeOctober 16, 2020Tangy Tamarind Summer DrinkJuly 29, 20205-Ingredient Baked Italian ChickenMarch 30, 2020Zesty Caprese SaladMarch 24, 2020Organic, Grass-Fed and Pasture-Raised CowsJanuary 24, 2020Indian Dahi Yogurt Traditionally Made in Earthen PotsJanuary 20, 2020Homemade Indian Style Dahi Yogurt on CountertopJanuary 19, 2020Homemade Indian Style Dahi Yogurt in Instant PotJanuary 19, 2020
