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Mango Yogurt
Enjoy this cool, refreshing Mango Yogurt for breakfast, snack or dessert. It's equally delicious with non-dairy coconut, almond or cashew-nut milk yogurt.
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Course Breakfast, Dessert
Cuisine Indian
Servings
Person
Ingredients
  • 1 cup Dahi Yogurt Greek, plain or vanilla
  • 1/2 cup Alphonso Mango Puree
  • mango cut into bite-size pieces
  • mint fresh
Course Breakfast, Dessert
Cuisine Indian
Servings
Person
Ingredients
  • 1 cup Dahi Yogurt Greek, plain or vanilla
  • 1/2 cup Alphonso Mango Puree
  • mango cut into bite-size pieces
  • mint fresh
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Spoon yogurt into the bottom of a parfait glass, evening out the top with the back of a spoon
  2. Pour mango puree over the top of the yogurt
  3. Decorate with fresh mango and mint leaves

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