onion(s)
Punjabi Cabbage
A vegetable dish that is a favorite of Northern India, this dish can be served with a meat entree or other vegetarian dishes.
Whole30 Ground Beef Base
This is a simple base recipe, however, it’s loaded with bold flavors of bell pepper, onion, and garlic. Print Recipe Whole30 Ground Beef Base Votes: 0 Rating: 0 You: Rate this recipe! Course Non-vegetarian, Side dish Prep Time 10 minutes Cook Time 20 minutes Passive Time 30 minutes Servings portions MetricUS Imperial Ingredients 3 lbs […]
Stuffed Peppers
Also known as Stuffed Capsicums. Stuffing vegetables is often reserved for special occasions. The sauce accompanying this dish is coconut-flavored. To be authentic the green bell peppers should be of the small variety, but any can be used, even red or yellow.
Whole30 Chicken and Green Olive Meatballs with Smoked Paprika Tomato Sauce
Golden Egg Curry
Fried eggs in a curry. This delicious dish can be served with rice or eaten alone.
Instant Pot Onion Masala
A delicious onion masala, which has been refined to provide a delicious base to many traditional Indian curries. Print Recipe Instant Pot Onion Masala Votes: 1 Rating: 3 You: Rate this recipe! Course Main Dish Cuisine Indian Prep Time 10 minutes Cook Time 10 minutes Passive Time 60 minutes Servings cups MetricUS Imperial Ingredients 1/4 […]
Whole30 Shakshuka
This dish is a spicy tomato sauce with oven poached eggs. Originating in the Mediterranean, but adapted by Tunisia. Experimenting with the tomatoes will give you a variety of flavors. Print Recipe Whole30 Shakshuka Votes: 1 Rating: 5 You: Rate this recipe! Course Breakfast, Entree Cuisine Mediterranean Prep Time 10 minutes Cook Time 25 minutes […]
Samosas
An extremely popular savory snack in India. This vegetarian dish is often served with chutney.
Tender Lamb Curry with Turnips & Greens
This lamb curry is rich and savory, with fragrant spices without being spicy. The turnips add a hearty quality in addition to the meat, and the greens offset the richness with just the right amount of leafy bitterness.