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Servings |
People
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Ingredients
- 1-1/2 cups cold water
- 1/2 cup Alphonso Mango Puree
- natural sweetener of choice
- mango frozen, cubed
- mint leaves fresh
Ingredients
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Instructions
- 1. Blend cold water with mango puree and sweetener
- 2. Put frozen mango cubes in the bottom of 2 glasses
- 3. Pour juice over the mango cubes
- 4. Top with mint leaves
Recipe Notes
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