Shawarma Seasoning

Shawarma is a Middle Eastern meat preparation based on the döner kebab of Ottoman Turkey. Originally made of lamb or mutton, today’s shawarma may also be chicken, turkey, beef, or veal, cut in thin slices and stacked in a cone-like shape on a vertical rotisserie. Print Recipe Shawarma Seasoning This spice blend is delicious on…

Braised Brussels Sprouts

Print Recipe Braised Brussels Sprouts Votes: 0 Rating: 0 You: Rate this recipe! Course Side dish, Vegetarian Prep Time 20 minutes Cook Time 25 minutes Servings people MetricUS Imperial Ingredients 2 TBSP Ghee1 lb Brussels sprouts1 shallot(s)¼ cup brothHimalayan pink salt to tastepeppercorns, black to tastethyme to taste Course Side dish, Vegetarian Prep Time 20…

Plantain Crepes Using Ghee

If you’re a lover of crepes but are looking to get away from the high amounts of flour that are in them, this paleo crepes recipe is for you! One of many delicious, healthy ghee recipes out there, this dish is one of the best Whole30 meal ideas we’ve seen! In the video, Rachel shows…