This warming, caffeine-free tea is great during cold season, or any time you need a pick-me-up. Plus it smells delicious! Print Recipe Astragalus Chai Tea Votes: 0 Rating: 0 You: Rate this recipe! Course Beverages Servings MetricUS Imperial Ingredients 20-30 grams astragalus root approximately 15 to 20 small slices1 TBSP dried orange peel2 teaspoons ginger […]
Recipe Ideas
Indian Style Breakfast Tacos with Tzatziki sauce
I know what you’re thinking. Is this recipe Mexican? Indian? Greek? Well, it’s a little bit of all of those, and a lot-a-bit delicious! I personally used grassfed cubed steak in this recipe, but you could use pork, chicken, or even cubed cauliflower and potatoes. 🙂 This recipe is super easy to put together, and […]
Beet Borscht
Fruit Smoothie with Amla (Amalaki) Powder
Really Good Hot Cocoa
Chana Masala (Chickpea Curry)
Chana Masala (Chickpea Curry) Recipe Type: Entree Cuisine: Indian Author: Pure Indian Foods Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 4 This recipe is vegetarian, paleo friendly, gluten-free and Whole30® compliant. Ingredients 3 TBSP Pure Indian Foods ghee 4 cups boiled and strained chickpeas 1 large onion, diced […]
Chicken Makhani (Indian Butter Chicken)
Chicken Makhani (Indian Butter Chicken) Recipe Type: Entree Cuisine: Indian Author: Pure Indian Foods Prep time: 10 mins Cook time: 60 mins Total time: 1 hour 10 mins Serves: 4 This recipe is paleo friendly, gluten-free and Whole30® compliant. Ingredients 1 lb chicken, cut in to bite sized pieces 3 TBSP Pure Indian Foods […]
Aloo Gobi (potatoes & cauliflower)
Aloo Gobi (potatoes & cauliflower) Recipe Type: Entree Cuisine: Indian Author: Pure Indian Foods Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Serves: 4 This recipe is vegetarian, paleo friendly, gluten-free and Whole30® compliant. Ingredients 3 TBSP Pure Indian Foods ghee 2 medium potatoes, peeled and cut into 1 in pieces […]
Holiday-Spiced Pecans
Handmade in Italy: Magliano Rose Petal Jam
[vc_row][vc_column][ultimate_carousel slide_to_scroll=”single” slides_on_desk=”3″ arrows=”off”][vc_single_image image=”15405″ img_size=”300×300″ alignment=”center” onclick=”link_image”][vc_single_image image=”15412″ img_size=”300×300″ alignment=”center” onclick=”link_image”][vc_single_image image=”15406″ img_size=”300×300″ alignment=”center” onclick=”link_image”][vc_single_image image=”15409″ img_size=”300×300″ alignment=”center” onclick=”link_image”][vc_single_image image=”15413″ img_size=”300×300″ alignment=”center” onclick=”link_image”][vc_single_image image=”15407″ img_size=”300×300″ alignment=”center” onclick=”link_image”][vc_single_image image=”15408″ img_size=”300×300″ alignment=”center” onclick=”link_image”][vc_single_image image=”15411″ img_size=”300×300″ alignment=”center” onclick=”link_image”][vc_single_image image=”15410″ img_size=”300×300″ alignment=”center” onclick=”link_image”][/ultimate_carousel][vc_column_text]Edible flowers date back to antiquity when humans were trading their seeds on the open markets […]
Garlic and Greens Soup
Garlic and Greens Soup 1 tablespoon Pure Indian Foods Turmeric Superghee 1 tablespoon Pure Indian Foods Grassfed Organic Ghee 1 bunch dark leafy greens 1/2 yellow onion 2 sweet potatoes 2 tablespoons tamari 5 cloves garlic 1/4 teaspoon cayenne powder 1 tablespoon apple cider vinegar 1 tablespoon ground pepper DIRECTIONS De-stem the greens into […]
Vindaloo Curry Shrimp and Tomatoes
Serves 2-4 1 pound fresh peeled and de-veined shrimp Vindaloo Curry Powder (or any favorite curry powder) 1 tablespoons Turmeric Superghee 1 tablespoon Grass-fed Organic Ghee Himalayan Pink Salt and ground black pepper 1 cup cherry tomatoes 2 to 4 cloves minced fresh garlic Lemon wedges In a bowl, toss shrimp with Vindaloo Curry Powder to taste. Heat both […]
