Our Products
Banana Ghee Pancakes
These banana ghee pancakes are delicious, quick, and simple to make. The ripe banana and salt bring out the desired sweetness without adding sugar or needing maple syrup at the end. The ghee keeps them moist and imparts a rich buttery taste throughout, and by frying them in ghee, as well, you get a beautifully […]
Cucumber Celery Salad
Hing: “Devil’s Dung” and “God’s Food” – One Spice, Two Names
Hing (Asafoetida) Species: Ferula assa-foetida Other names: A Wei, Asafétida, Ase Fétide, Assant, Crotte du Diable, Devil’s Dung, Ferula Asafoetida, Ferula Assa Foetida, Ferula assa-foetida, Ferula foetida, Ferula pseudalliacea, Ferula rubricaulis, Férule, Férule Persique, Food of the Gods, Fum, Giant Fennel, Heeng, Hing. Hing, or Asafoetida, is a treasured spice derived from the […]
How to Open Ghee Jar
We use special jar lids to seal our ghee jars so they don’t leak precious golden oil all over your shipping box or your counter. But we know they can’t sometimes be difficult to open! Don’t worry if the lid is on tight! This is by design, and there is actually a really easy trick […]
Instant Pot Carrot Halva with Raisins
Mexican Mole Sauce
What EXACTLY is Black Seed?
Today, we are going to show you the differences between several seeds that are often confused with one another due to similar names and similar appearance. The unfortunate truth is that any seed that is black in color can be called “black seed.” This leads to massive confusion when trying to identify specific seeds that […]
Frittata with garlic ghee & garden veg
Americans should be eating more fenugreek
The Standard American Diet (SAD) includes sweet, salty and sour foods but very little bitter foods (except greens in salads). However, in recent years, bitter foods and dietary supplements are becoming popular. Fenugreek is a bitter food and spice that is used extensively in the Indian cooking. The whole plant can be used. Fresh Fenugreek […]
Sharena Sol (“Colorful Salt”) Seasoning Blend
Sharena sol (шарена сол), which means “colourful salt”, is a cornerstone in Bulgarian cuisine. According to Kashkaval Tourist: a tourism blog about Bulgaria & the Balkans, sharena sol is “without a doubt the most popular spice mix in Bulgaria and a feature in practically every Bulgarian spice rack.” Just like Indian garam masala, sharena sol […]
Paleo Popsicles
We all love popsicles to cool down in the summer heat. These paleo popsicles are delicious and refreshing and are made with fresh fruit and healthy fats. This recipe is dairy-free and paleo friendly. The recipe can be made with any fruit you desire. The following fruits are Paleo Friendly: Apple Avocado Blackberries Papaya Peaches […]
