Tamarind Marinated Sweet & Sour Shrimp
This marinade is excellent for making sweet and sour shrimp or chicken. The natural acidity of the tamarind fruit helps to tenderize the chicken, but be careful not to marinate shrimp or other seafood too long, as it will “cook” it. The main flavor in this well-known dish comes from the tamarind. Make sure […]
Easy Pad Thai
The main flavor in this well-known dish comes from the tamarind. Make sure you have the highest quality organic tamarind paste for the best flavor! Print Recipe Easy Pad Thai Votes: 6 Rating: 3 You: Rate this recipe! Course Entree, Main Dish, Non-vegetarian, Vegetarian Cuisine Thai Servings MetricUS Imperial Ingredients pad thai rice noodles […]
Whole30 Sausage, Potato, And Kale Soup
This recipe is welcome on a chilly winter porch, or a cool night in autumn. In a soup full of well seasoned pork and potatoes, Leftovers are welcome at breakfast or lunch the next day. Print Recipe Whole30 Sausage, Potato, And Kale Soup Votes: 0 Rating: 0 You: Rate this recipe! Course Soup Prep Time […]
Roasted Spiced Cauliflower
Delicata Squash & Scrambled Eggs
Dan and Rachel show you how to start your morning off right with a delicious, healthy paleo breakfast. You can even prepare this in advance to make your mornings super simple. Print Recipe Delicata Squash & Scrambled Eggs Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 2 minutes Cook Time 40 minutes Servings […]
Shawarma Seasoning
Shawarma is a Middle Eastern meat preparation based on the döner kebab of Ottoman Turkey. Originally made of lamb or mutton, today’s shawarma may also be chicken, turkey, beef, or veal, cut in thin slices and stacked in a cone-like shape on a vertical rotisserie. Print Recipe Shawarma Seasoning This spice blend is delicious on […]
Braised Brussels Sprouts
Print Recipe Braised Brussels Sprouts Votes: 0 Rating: 0 You: Rate this recipe! Course Side dish, Vegetarian Prep Time 20 minutes Cook Time 25 minutes Servings people MetricUS Imperial Ingredients 2 TBSP Ghee1 lb Brussels sprouts1 shallot(s)¼ cup brothHimalayan pink salt to tastepeppercorns, black to tastethyme to taste Course Side dish, Vegetarian Prep Time 20 […]
Plantain Crepes Using Ghee
If you’re a lover of crepes but are looking to get away from the high amounts of flour that are in them, this paleo crepes recipe is for you! One of many delicious, healthy ghee recipes out there, this dish is one of the best Whole30 meal ideas we’ve seen! In the video, Rachel shows […]
Paleo Sweet Potato & Bacon Latkes Recipe
Potato pancakes have long been a tradition in a variety of cultures. This recipe puts a new, healthy spin on a classic dish. Sweet potatoes carry much more nutrition than your standard potato, and the addition of organic grass-fed ghee brings it to a whole new level! Print Recipe Paleo Sweet Potato & Bacon Latkes […]
Pork Tikka
Tender and mouthwatering. This pork dish is encrusted in spices and is a popular dish in roadside restaurants. It can be served with chapatis, roti or naan. Print Recipe Pork Tikka Votes: 0 Rating: 0 You: Rate this recipe! Course Entree, Main Dish Cuisine Indian Servings Servings MetricUS Imperial Ingredients Marinade 1 onion(s) chopped3 cloves […]
Carrot Salad
Carrot salads are a popular dish throughout India. The spices in this are heated in the ghee so the flavor can be released into the dressing. For more flavor allow to sit for about a half hour before serving. Print Recipe Carrot Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Side dish, Vegetarian […]