Thandai, a Favorite Indian Cooling Summer Drink

Originally from Northern India, the ever-cooling, aromatic thandai is one of India’s most beloved beverages! As the name suggests, thandai comes from the Hindi word, “thanda” which means “cool”. It’s an energizing and refreshing, milk-based beverage associated with, and often consumed during the time of the Holi festivals, and especially during the scorching summer heat.…

Coconut-Mango Ladoos

These easy-to-make Ladoos are fun and delicious when made with Alphonso Mango Puree. If you want to keep them non-dairy, simply substitute organic virgin coconut oil in place of ghee and use canned organic condensed coconut milk in place of regular condensed milk.